Coconut & Raspberry Chia Seed Pudding

Even I get tired of oatmeal sometimes. Even I get tired of making anything with more than 5 ingredients. On these days, the humble chia seed pudding is my saviour. This one is damn simple, no added sugar, and full of them healthy fats. Bang tidy.


40g Chia Seeds
200ml Alpro Coconut Milk
50g Raspberries
3tsp Stevia


1. Mix all ingredients together in a receptacle of your choice, bar a handful of the raspberries. Allow to set in the fridge overnight, or for at least 3 hours.

2. Throw them extra raspberries on top in the morning and put the whole thing in your face. Serves 1 because breakfast is worth being selfish over.

Per Serving:

264 Calories
7.5g Protein
14.5g Fat
29.7g Carbs


3 Comments Add yours

  1. Amazing recipe. I will surely try it.


    1. Georgie says:

      Thank you my dear ❤️

      Liked by 1 person

  2. Pingback: Meal Prep Menu 010

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